CATH Classification
| Level | CATH Code | Description |
|---|---|---|
|
3 | Alpha Beta |
|
3.40 | 3-Layer(aba) Sandwich |
|
3.40.190 | D-Maltodextrin-Binding Protein; domain 2 |
|
3.40.190.10 | Periplasmic binding protein-like II |
Domain Context
CATH Clusters
| Superfamily | Periplasmic binding protein-like II |
| Functional Family |
Enzyme Information
UniProtKB Entries (1)
| Q72I44 |
Q72I44_THET2
Thermus thermophilus HB27
Maltose/maltodextrin-binding protein
|
PDB Structure
| PDB | 2GH9 |
| External Links | |
| Method | X-RAY DIFFRACTION |
| Organism | Escherichia |
| Primary Citation |
Structural adaptations that modulate monosaccharide, disaccharide, and trisaccharide specificities in periplasmic maltose-binding proteins.
J.Mol.Biol.
|