PDB 4eqm
PDB Information
| PDB | 4EQM |
| Method | X-RAY DIFFRACTION |
| Host Organism | Escherichia coli |
| Gene Source | Staphylococcus aureus subsp. aureus |
| Primary Citation | Structural Analysis of Staphylococcus aureus Serine/Threonine Kinase PknB.
Plos One
|
| Header | Transferase |
| Released | 2012-04-19 |
| Resolution | 3.000 |
| CATH Insert Date | 04 Nov, 2012 |
PDB Images (19)
PDB Prints
PDB Chains (6)
| Chain ID | Date inserted into CATH | CATH Status |
|---|---|---|
| A | 05 Nov, 2012 | Chopped |
| B | 05 Nov, 2012 | Chopped |
| C | 05 Nov, 2012 | Chopped |
| D | 05 Nov, 2012 | Chopped |
| E | 05 Nov, 2012 | Chopped |
| F | 05 Nov, 2012 | Chopped |
CATH Domains (12)
| Domain ID | Date inserted into CATH | Superfamily | CATH Status |
|---|---|---|---|
| 4eqmA01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmA02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
| 4eqmB01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmB02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
| 4eqmC01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmC02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
| 4eqmD01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmD02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
| 4eqmE01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmE02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
| 4eqmF01 | 10 Nov, 2012 | 3.30.200.20 | Assigned |
| 4eqmF02 | 10 Nov, 2012 | 1.10.510.10 | Assigned |
UniProtKB Entries (6)
| Accession | Gene ID | Taxon | Description |
|---|---|---|---|
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
| A0A0H3JME9 | A0A0H3JME9_STAAN | Staphylococcus aureus subsp. aureus N315 | Protein kinase |
